I gave a few last minute instructions about the recipe and left it to them to finish and enjoy!
Cheesy Chicken Hash(8 servings)
Calories: 269 WW: 6 points
1 12 oz can evaporated milk(low fat or fat free)
3 tablespoons steak sauce(A1)
2 tablespoons yellow mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1 28oz bag O'Brien frozen potatoes
1 lb ground chicken(breast only would be less calories)
1 large onion, finely chopped1/2 cup shredded Swiss cheese
1/4 cup chopped fresh parsley
Step 1: Whisk together evaporated milk, steak sauce, mustard, salt, pepper. Set aside
Step 2: Spray crock pot bowl with cooking spray. Add potatoes, chicken and onions and mix. Pour steak sauce mixture over the top.
Step 3: Cover and cook on high for 2 1/2 hours or low for 4 1/2 hours, stirring once halfway through
Step 4: Remove cover and stir when done. Sprinkle with cheese and parsley and replace cover for 30 minutes more or until cheese has melted. Serve immediately.
Kitchen Play by Play: Doesn't get much simpler than this. You don't even have to thaw the hash browns. The biggest job is the chopped onion. I mixed it all together, minus the cheese and set the crock pot on low. They put the cheese in with a half hour to spare. I forgot to buy parsley, so it was missing from the dish. They ate it with green beans.
The finished product: Paul remembered to take a picture, but I cannot post it. It does not look pretty. It needed the parsley. It looks like a pile of light brown mush, although I guess that is what hash is. Okay, I talked myself into showing it. Here it is.
The verdict:
Paul-gives it a 2. He can't put his finger on it, but there was just something about it that he did not like the taste of.
Jane- gives it a 4. She said it tastes much better than it looks.
Austin-ate it up. Paul had to spoon feed it to him, but that is just because Austin was being silly.
you should have gone with your first instinct it looks horrible and I dont know how in the hell does ground up chicken get broken up enough to cook? Two pigs would have to fly by before this would come near me. This is the first recipe of the 38 you have posted that grossed me out! sorry!
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